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SERVED FRESH FROM
OUR RAW BAR

Oysters on the Half Shell

half dozen / dozen

Littleneck Clams on the Half Shell
half dozen / dozen

Peel & Eat Shrimp
dozen
Steamed in beer and pickling spice

Seared Tuna “Sashimi”
Served with wasabi and seaweed salad

Ceviche Peruano
Prepared with a piquant lime marinade, fingerling potatoes

Grav Lax
Cured salmon with cucumber-dill sauce

Lobster Salad
Served with celery root and teardrop tomatoes

SERVED HOT FROM OUR OPEN-VIEW KITCHEN

Steamer Clams

Steamed with garlic, herbs, and white wine

Chesapeake Crab Cake
Served with grain mustard dip and romaine hearts

Fried Calamari
Served with crushed tomato, hot pepper, and olive oil

Grilled Portobello
Served with bruschetta and Gorgonzola


SOUPS AND
SALADS


New England Clam Chowder
Conch Chowder
(Bahamian style in tomato broth)
Seafood Brie Veloute
(prepared with pernod and
fresh dill)
Caesar Salad
Fresh Market Greens
 


J.E. Irausquin Blvd. 374, Palm Beach, Aruba
Phone 297-586-5900 - Fax 297-586-5901
E-mail aqua-grill@setarnet.aw
Palm Beach Gardens, Florida
11330 Legacy Ave. opposite Gardens Mall
Phone 561-775-6277 - Fax 561-775-6350
E-mail aquagrill@aquamarinegrill.com
Franchise Opportunities Available